Charcuterie boards & platters have become a popular trend in Melbourne, with many people creating their own platters for various events and gatherings. However, selecting the right meats on your board can be challenging. Choosing high-quality meats sourced from a reliable charcuterie meats supplier in Melbourne is crucial to make your board stand out.
Meys Meats is the perfect charcuterie meats supplier in Melbourne, offering a range of high-quality smoked meats, including Smoked Spanish Chorizo, Bavarian Salami, Kabanna plain, Kabanna Chilli & Cheese, shaved hams, and Bresaola. These meats are perfect for creating a delicious charcuterie board.
When choosing meats for your board, consider selecting a variety of cured and cooked options to provide a range of flavors and textures for your guests. Prosciutto is a crowd-pleaser, with its delicate texture and salty, slightly sweet flavor. Salami, such as Genoa, soppressata, and chorizo, is versatile and pairs well with many different flavors. Coppa has a rich, buttery flavor that complements other meats and cheeses. Pancetta, with its slightly sweet and spicy flavor, is delicious when paired with other meats and cheeses. Bresaola has a deep, rich flavor and a tender texture that pairs well with sharp cheeses and fresh herbs.
It’s essential to source your meats from a reputable charcuterie meats supplier in Melbourne to ensure quality. Meys Meats uses high-quality ingredients and has a good reputation for producing delicious, flavorful meats. It’s also important to consider any dietary restrictions that your guests may have, such as vegetarian or kosher requirements.
Creating a charcuterie board is a great way to impress your guests and enjoy an evening with friends. Start by selecting a variety of cheeses, fruits, nuts, and crackers to complement your meats. Arrange everything on a large platter or board, and get creative with your presentation by adding fresh herbs, edible flowers, or other decorative touches to make your board both visually appealing and delicious.